Giant Palace Wedding Cake Was Surreal to Make, Says Baker

Creating a massive cake for a luxurious wedding is no small feat, but for one talented baker, it was a dream come true.

Emma Smith, a renowned pastry chef, was commissioned to create a giant palace wedding cake for a lavish event in the heart of Paris. Standing over six feet tall and adorned with intricate sugar flowers and edible gold accents, the cake was a breathtaking masterpiece that took weeks to complete.

“It was truly surreal to see the final product,” Smith recalls. “The amount of detail and precision that went into every layer was both challenging and rewarding.”

Despite the enormous size of the cake, Smith managed to transport it to the venue without a single mishap. The guests were in awe of the stunning creation, and it became the centerpiece of the entire wedding.

“It was a labor of love, and seeing the joy on the faces of the bride and groom made it all worth it,” Smith says with a smile.